Draft Beer: Are Your Profits Going Up in Foam?

Draft beer is considered by many beer drinkers to be the ultimate in flavor. The process used to brew beer for kegs is different from bottled/canned beer, and the minimal preservatives used allows the true beer taste to shine through.

Bar operators love draft beer also, and not just because it tastes good. They also like the fact that they can turn a better profit margin on it. But along with the opportunity to prosper, draft beer also brings a whole new set of problems for the bar manager. A few issues that arise: