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Restaurant Employee Handbook - Spanish Edition NEW & UPDATED | RestaurantOwner

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Restaurant Employee Handbook - Spanish Edition NEW & UPDATED
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Restaurant Employee Handbook - Spanish Edition NEW & UPDATED

Use this Spanish version template to develop one of the most important documents in any restaurant. Put your own unique set of employee policies, procedures and practices in writing so that everyone on your staff knows the rules and what to expect.

The Spanish version of the Restaurant Employee Handbook Template should be used as a guide to help you develop your own unique book of policies, procedures and practices relating to the hiring and employment of your staff. Review it carefully and make the necessary changes so that it reflects the way you intend to do business.

We strongly suggest that you have a competent attorney, familiar with employment law in your area, review your handbook before adopting it's contents and distributing it to your employees.

This customizable, Spanish version of our Restaurant Employee Handbook Template includes a welcome note to the employees and covers the following issues:

Summary of Features & Benefits:

  • Welcome Letter
  • Our Mission
  • Our Way of Doing Business
  • Employment Policies
  • Hiring
  • Non-Discrimination
  • Orientation Period
  • Training
  • Evaluations
  • Schedules
  • Overtime
  • Standards of Conduct
  • Payment Procedures
  • Time Clock Procedures
  • Off-the-Clock Work
  • Tip Reporting
  • Payroll Checks
  • Change of Address
  • Benefits
  • Health Insurance
  • Family and Medical Leave
  • Holidays
  • Vacations
  • Worker's Compensation
  • Employee Meals
  • Dress Code
  • Guest Service
  • Guest Complaints
  • Telephone Courtesy
  • Management / Employee Relations
  • Meetings
  • Teamwork
  • Communication
  • Safety
  • COVID-19 Precautions — NEW
  • Food Code Health Reporting — NEW
  • Sanitation
  • Chemical Safety
  • Reading the SDS (Safety Data Sheets) — NEW
  • Reading Product Labels — NEW
  • Driving Safely
  • Accidents & Emergency Situations
  • Crime and Robbery
  • Fire Protection
  • Alcohol Serving Policy
  • Absences
  • Tardiness
  • Resignations
  • Cellular Phone Use Policy
  • Cell Phones in the Restaurant
  • Emergency Use of Cell Phones
  • Cell Phone Use Violation Policy
  • Drug and Alcohol Policy
  • Sexual Harassment
  • Definition and Reporting Harassment
  • Procedures for Reporting and Investigation of Claims
  • Employee Use of Social Media Websites
  • Proprietary & Confidential Information
  • Supplier Gifts and Kickbacks
  • Relationships with Vendors/Suppliers
  • Gifts and Gratuities
  • Handbook receipt
Download the Restaurant Employee Handbook - Spanish Edition NEW & UPDATED
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This form is available in the following formats. You must have a compatible program installed on your computer to use them.

Click to Download Microsoft Word format